Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, blueberry muffins. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Blueberry Muffins is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Blueberry Muffins is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have blueberry muffins using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Blueberry Muffins:
- Get 1 1/2 cup All-purpose flour
- Make ready 3/4 cup Sugar plus 1tbsp sugar for sprinkling on top
- Make ready 1 cup curd
- Take 1/2 cup plus 1 tbsp flavorless oil
- Prepare 1 tsp Baking powder
- Get 1/2 tsp Baking soda
- Make ready 1 tbsp lemon juice
- Make ready Zest of one lemon (optional)
- Prepare 1 cup blueberries
- Take 1 egg
Steps to make Blueberry Muffins:
- Pre-heat oven to 180 degrees C.
- In a large bowl, mix the curd and sugar until the sugar slightly dissolves. Add the baking powder and baking soda and let it rest for about 2 minutes as the mixture turns frothy.
- Next, add the oil and lemon juice. Add the sieved flour and mix well but do not overmix.
- Fold in the blueberries gently, you do not want to crush them. Leave a few blueberries to be added on top of the batter.
- Line the muffin tray with paper liners and pour the batter upto ¾th of the liner. Add the remaining blueberries and sprinkle with the sugar.
- Bake for 20 minutes or until a toothpick inserted comes out clean.
- Notes:- blueberries should be tossed in flour
So that’s going to wrap this up for this special food blueberry muffins recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!