Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, healthy broccoli and blue cheese soup!. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Healthy Broccoli and Blue Cheese Soup! is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Healthy Broccoli and Blue Cheese Soup! is something which I have loved my whole life. They’re nice and they look wonderful.
Try this warming and nutritious broccoli soup, it's a great healthy and comforting meal but also a delicious dinner party starter. Any blue cheese will work here. We sampled raw milk cheeses in Britain.
To begin with this recipe, we have to prepare a few ingredients. You can cook healthy broccoli and blue cheese soup! using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Broccoli and Blue Cheese Soup!:
- Get broccoli head
- Take celery sticks
- Get onion
- Prepare garlic
- Prepare Olive oil
- Get chicken or vegetable stock
- Prepare Blue cheese or stilton
- Take Black pepper to season
This Soup recipe is so easy to make and extra special because this is my Mom's recipe and I love this. The blue cheese flavor is kind of subtle, but makes the soup tasty. Add flour and whisk briskly to form a roux. Add potatoes, broccoli, cauliflower and spices.
Steps to make Healthy Broccoli and Blue Cheese Soup!:
- Peel the garlic, trim and roughly chop the celery and broccoli.
- Heat a splash of oil in a pan, then soften the garlic, onion, and celery for about 2 to 3 minutes
- Add the broccoli and soften for another 2 to 3 minutes
- If you have pre made stock, then great! I don’t so I will use 1 litre of HOT water, 2 chicken stock and 1 vegetable stock cube. Add the cubes to the water and make sure they dissolve
- Add the stock to the pan, season with black pepper and cover and leave to simmer until broccoli is cooked. (Approx 15 minutes)
- Carefully pour the contents into a food processor and blend until smooth TOP TIP - don’t try to tip the soup directly from the pan as it goes EVERYWHERE. Use a ladle…. it’s much easier!!!
- Stir in your crumbled cheese, allowing a few lumps to remain. I have used 100g but if you want a stronger flavour, add more. Season with black pepper and salt (remember the stock already contains salt) according to your tastes and serve.
- Enjoy!
I have been making broccoli cheese soup for years but this version is MUCH easier!! Make this broccoli cheese soup recipe with leftover blue cheese. Try this easy soup for Boxing Day. A broccoli soup is a wonderful winter soup to quickly whip up when you need some green vegetables and you've had enough of all that Christmas turkey and ham! Healthy broccoli cheese soup made silky smooth using only whole foods like vegetables.
So that is going to wrap it up for this special food healthy broccoli and blue cheese soup! recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!