Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, broccoli cheese soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Broccoli Cheese Soup is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Broccoli Cheese Soup is something which I have loved my entire life. They are nice and they look fantastic.
Reviews for: Photos of Broccoli Cheese Soup. Serve this broccoli cheese soup with some crusty bread, caesar salad, or some ham and cheese sliders! I like to garnish this soup with a sprinkle of black pepper.
To get started with this particular recipe, we must first prepare a few components. You can cook broccoli cheese soup using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Broccoli Cheese Soup:
- Get 2 small onions
- Prepare 2 head of broccoli chopped into small pieces
- Prepare 4 clove garlic crushed
- Prepare 2 Carrots chopped into small pieces
- Prepare 1 Oil or butter (enough to saute veggies)
- Get 4 cup Warm milk
- Get 1/3 cup Flour
- Prepare 1/3 cup Butter
- Get 3 cup Shredded cheese (I like sharp cheddar)
- Take 4 cup Chicken stock
- Get 1 as needed Salt/pepper
You can make it with fresh or frozen broccoli and any type of cheese that melts well. This recipe calls for sharp cheddar cheese. Broccoli Cheese Soup is the ultimate comfort food! This is deliciously cheesy, amazingly rich and creamy, and it has plenty of fresh broccoli (cut into itty bitty pieces of course) dotted throughout.
Instructions to make Broccoli Cheese Soup:
- Add onions, garlic and carrots and saute until tender. Then add broccoli and saute for another minute. Add your chicken stock and cover pot and boil for about 10mins (until broccoli is tender) - this is also a good time to warm your milk
- In another pot melt butter and add flour to make a roux. Cook for about 2mins then add warm milk and whisk until mixture thickens. Add your salt and pepper
- As soon as the roux thickens add the mixture to your veggies and stir. Add your shredded cheese. I also add salt and pepper at this time if needed
- Sometimes my soup is still a bit loose then what I would like so I make a mixture of flour and cold water and add to the soup to thicken up. Or you can keep it as is
- Keep the pot on low and let simmer for about 15-20 mins. - - Enjoy:)
My easy Broccoli Soup is a simple Cream of Broccoli Soup that's thick and creamy with an extra hit of flavour from cheddar cheese! This easy Broccoli Cheese Soup recipe is based upon Panera's, but if you ask me, it's better! If you love Panera Bread's Broccoli Cheddar Soup, you are going to be amazed with this copycat recipe! This creamy and cheesy potato soup with broccoli comes together quickly for an easy and quick weeknight meal that everyone will love. The easiest and the best Broccoli Cheese Soup - this soup recipe is high on the list of our favorites.
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