Broccoli Cheese Soup
Broccoli Cheese Soup

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, broccoli cheese soup. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Reviews for: Photos of Broccoli Cheese Soup. Serve this broccoli cheese soup with some crusty bread, caesar salad, or some ham and cheese sliders! I like to garnish this soup with a sprinkle of black pepper.

Broccoli Cheese Soup is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Broccoli Cheese Soup is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have broccoli cheese soup using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Broccoli Cheese Soup:
  1. Take 1/2 stick butter
  2. Make ready 1 small onion, chopped
  3. Take 1 handful of baby carrots chopped
  4. Prepare 2 celery stalks, diced
  5. Make ready 3 cup chicken broth
  6. Take 1 cup half and half
  7. Take 1 cup milk
  8. Prepare 2 head fresh broccoli, chopped
  9. Take 1/3 cup cornstarch
  10. Make ready 1/4 tsp black pepper
  11. Prepare 1/4 tsp garlic powder
  12. Get 1/8 tsp dried thyme
  13. Make ready pinch nutmeg
  14. Get 8 oz Velveeta cheese, cubed
  15. Make ready 1 1/2 cup shredded cheddar cheese + additional for garnish
  16. Get 1/2 tsp salt

You can make it with fresh or frozen broccoli and any type of cheese that melts well. This recipe calls for sharp cheddar cheese. Broccoli Cheese Soup is the ultimate comfort food! This is deliciously cheesy, amazingly rich and creamy, and it has plenty of fresh broccoli (cut into itty bitty pieces of course) dotted throughout.

Instructions to make Broccoli Cheese Soup:
  1. In a stock pot, melt butter over medium heat.
  2. Saute onion in butter until onions are translucent, about 3-4 minutes.
  3. Stir in chicken broth, half and half, broccoli, carrots and celery. Bring to a boil then reduce heat and simmer for 10-15 minutes or until broccoli is soft and tender.
  4. In a small bowl, whisk together milk and cornstarch. Pour the mixture into the soup pot and stir until soup starts to thicken 3-4 minutes.
  5. Stir in pepper, garlic powder, thyme, nutmeg and salt.
  6. I placed an immersion blender in the pot to blend it, but it's totally your call. I prefer it a little smoother.
  7. Drop the heat to low and stir in Velveeta and cheddar cheese. Continue stirring until all of the cheese has melted.
  8. Top each bowl of soup with a little extra shredded cheddar cheese and serve immediately. Enjoy!

My easy Broccoli Soup is a simple Cream of Broccoli Soup that's thick and creamy with an extra hit of flavour from cheddar cheese! This easy Broccoli Cheese Soup recipe is based upon Panera's, but if you ask me, it's better! If you love Panera Bread's Broccoli Cheddar Soup, you are going to be amazed with this copycat recipe! This creamy and cheesy potato soup with broccoli comes together quickly for an easy and quick weeknight meal that everyone will love. The easiest and the best Broccoli Cheese Soup - this soup recipe is high on the list of our favorites.

So that is going to wrap this up with this exceptional food broccoli cheese soup recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!