Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, student meal: japanese chicken chop rice (katsu don). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Golden fried chicken katsu served with savory dashi sauce and eggs over rice. Chicken Katsudon is also a favorite, especially with the children. It's a popular lunch dish in Don't want to miss a recipe?
Student Meal: Japanese Chicken Chop Rice (Katsu Don) is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Student Meal: Japanese Chicken Chop Rice (Katsu Don) is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have student meal: japanese chicken chop rice (katsu don) using 17 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Student Meal: Japanese Chicken Chop Rice (Katsu Don):
- Prepare 1 pc Chicken Thigh
- Get 1 cup Cooked Rice
- Make ready 1 cup Cooking Oil (shallow frying)
- Make ready 1/2 cup Panko breadcrumbs
- Take Marinade (mix in a bowl);
- Make ready 1 pc Egg
- Take 2 Tbsp Corn Flour
- Take 1-2 g Salt (1 or 2 pinch)
- Get Sauce
- Make ready 1/3 cup Water
- Make ready 1 Tbsp Kikkoman Soy Sauce
- Prepare 1 g Dashi (1 pinch)
- Prepare 70 g Onions (slice or chopped)
- Get 30 g Spring Onions (chopped finely, garnish)
- Take Optional;
- Take 2 tsp Vinegar
- Get 1 tsp Sugar
A bowl of rice topped with tonkatsu, onion and beaten egg I occasionally make katsu-don with chicken katsuretsu but I have not heard of katsu-don with Apart from being a tasty dish, I think that the low price for the volume of meal you get must attract people. Student Meal: Japanese Chicken Chop Rice (Katsu Don) Recipe by Ikhwan Arif. Great recipe for Student Meal: Japanese Chicken Chop Rice (Katsu Don). The mighty Katsu Don; traditionally made with pork, it is a custom for students in Japan to eat Katsu Don the night before a big exam because.
Instructions to make Student Meal: Japanese Chicken Chop Rice (Katsu Don):
- CHICKEN; Marinate the chicken with the egg, flour, salt and pepper for 30 minutes minimum. Prepare 1 cup of cooking oil on medium heat for shallow frying. When ready, coat the chicken in Panko and fry it 2-3minutes each side or until golden brown. Remove and set aside.
- SAUCE; In a saucepan, add water, soy sauce, dashi, (vinegar and sugar if you want), as well as onions. Bring it to a boil, then cover with a lid and cook for 1 minute.
- ASSEMBLY; Next, lay the chicken flat on top of the onions and pour in the egg. Cover with a lid and cook for 10 seconds. Turn off the heat. Prepare a bowl of rice and lay the chicken and the sauce on top of the rice to serve. Garnish with spring onions.
Today's recipe, Chicken Katsu Don, might "look" time-consuming but it's actually not. It's perfect for a busy day. It's a pretty balanced meal that is quite filling because of donburi (rice bowl) style. If you use chicken breasts instead of chicken tenders, make sure to cut each piece thin so it will cook faster. Katsudon is a fried, panko-breaded pork cutlet with egg over rice and a favorite of Japanese If you've never heard of it, Katsudon is basically katsu (a pork chop breaded with panko and While the pork is resting, add the dashi stock (or chicken stock), sugar, soy sauce, and mirin to a small bowl.
So that’s going to wrap this up with this special food student meal: japanese chicken chop rice (katsu don) recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
