Easter Sweet Bread# SpecialEasterContest
Easter Sweet Bread# SpecialEasterContest

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easter sweet bread# specialeastercontest. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Easter Sweet Bread# SpecialEasterContest is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Easter Sweet Bread# SpecialEasterContest is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have easter sweet bread# specialeastercontest using 10 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Easter Sweet Bread# SpecialEasterContest:
  1. Prepare 1/2 cup butter
  2. Prepare 1/2 cup milk
  3. Prepare 2 tsp yeast
  4. Make ready 2 eggs room temperature
  5. Take 2/3 cups sugar
  6. Prepare I tsp vanilla
  7. Get Orange zest
  8. Prepare 3-31/2 cups all-purpose flour
  9. Prepare Multicoloured sprinkles
  10. Prepare Egg wash
Instructions to make Easter Sweet Bread# SpecialEasterContest:
  1. In a sauce pan heat up your milk and butter till it all melts. Stir in your sugar till it dissolves. Set aside to cool.
  2. In a separate bowl, mix your yeast, flour, eggs, vanilla essence, and orange zest. Give it a good mix. Set aside half a cup of flour and add it if the dough becomes too sticky
  3. Add in the butter and milk mixture till it forms a dough. Knead it for a few minutes to activate the yeast.
  4. Oil your bowl and put in your dough. Cover it with a clean kitchen cloth and let it double in size for about 30 -45 minutes.
  5. 45 minutes take out your dough and punch it.
  6. Flour your working surface and roll out the dough. Cut into 4 batches
  7. Take two strips and roll them out into strip-like shapes
  8. Bring one of the ends together and twist the bread. Placing one strip on top of the other
  9. Form a circle using the braided strips. Do the same for the other remaining dough.
  10. Cover them with a kitchen cloth and let them rise for another half an hour or till double in size.
  11. Coat with an egg wash and place the sprinkles on top
  12. You will have preheated your oven to 180 degrees C. Place your bread in a baking tray. Let them bake for about 20-25 min or till golden brown.
  13. 25 minutes later
  14. Serve with any beverage you please. Enjoy!

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