Oatmeal Butterscotch Cookies
Oatmeal Butterscotch Cookies

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, oatmeal butterscotch cookies. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Oatmeal Butterscotch Cookies is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Oatmeal Butterscotch Cookies is something which I’ve loved my whole life.

Reviews for: Photos of Oatmeal Butterscotch Cookies. Buttery and sweet make a perfect combination. This easy recipe for butterscotch chip cookies gets an extra chew when you add oatmeal to the mix.

To get started with this recipe, we have to first prepare a few components. You can have oatmeal butterscotch cookies using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Oatmeal Butterscotch Cookies:
  1. Make ready 1 cup butter
  2. Make ready 3/4 cup white sugar
  3. Make ready 3/4 cup packed brown sugar
  4. Prepare 2 eggs
  5. Prepare 1 tsp vanilla
  6. Prepare 1 1/2 cups flour
  7. Get 1 tsp baking soda
  8. Take 1/2 tsp cinnamon
  9. Make ready 1/2 tsp salt
  10. Take 3 cups oats
  11. Make ready 1 2/3 cups butterscotch chips

Oatmeal butterscotch cookies have been my husband's favorite for as long as we've been together, so over the years I've tweaked and refined this recipe until he finally declared this particular version. We love using cake mix to make oatmeal butterscotch chip cookies consistently delicious and Turn these cookies into an indulgent dessert by adding ice cream and drizzling it all with decadent caramel. This oatmeal cookie recipe is for you! Then put these cookies on your list!

Instructions to make Oatmeal Butterscotch Cookies:
  1. Preheat oven to 350°
  2. Combine butter, sugar, brown sugar, eggs and vanilla and mix together.
  3. Add in flour, baking soda, cinnamon, salt, oats and butterscotch chips and mix together.
  4. Bake for 8-9 minutes.

These crispy, crunchy butterscotch cookies made with brown sugar and browned butter, perfect for dunking in milk or coffee. Butterscotch chips take traditional oatmeal cookies to the next level! Cream margarine, brown sugar, and sugar. Add eggs and vanilla, and beat well. These Oatmeal Butterscotch Chip Cookies are soft, chewy and loaded with butterscotch chips.

So that’s going to wrap this up with this special food oatmeal butterscotch cookies recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!