Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, oatmeal cookies. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
This recipe for soft oatmeal cookies creates a moist and flavorful dessert that will make everyone's These oatmeal cookies are very moist with a good flavor. Add a cup of raisins or nuts if you desire. Her oatmeal cookies usually included walnuts and raisins, though you can skip either if you want.
Oatmeal cookies is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Oatmeal cookies is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have oatmeal cookies using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Oatmeal cookies:
- Prepare 1 1/2 cup instant oats
- Take 3/4 cup gluten free all-purpose flour
- Make ready 1 1/2 tsp baking powder
- Make ready 1 1/2 tsp ground cinnamon
- Make ready Pinch salt
- Get 2 tbsp coconut oil
- Make ready 1 large egg (room temp)
- Make ready 1 tsp vanilla extract
- Prepare 1/2 cup liquid stevia
- Get to taste raisins or chocolate chips
Oatmeal cookies are a favorite with kids and adults. These classic oatmeal cookies can be personalized with your favorite mix-in combinations. Try our Giant Oatmeal Cream Pie! Use this perfect oatmeal cookie as the base for other add-ins such as raisins, dried cranberries, and nuts.
Steps to make Oatmeal cookies:
- Mix dry ingredients together
- Mix wet ingredients in a separate bowl
- Pour dry ingredients into the wet bowl, mix until well combined
- Chill the dough in the fridge for at least 30 minutes
- Preheat the oven at 300 F
- Distribute tablespoons of dough on the baking tray, leaving some space between them.
- Bake for 15 minutes, turn off the oven and leave tray inside for another 10 minutes
- Cool down the cookies
Cinnamon and a touch of molasses add that little something extra. Classic big, soft oatmeal cookies recipe for classic cookies that taste like they came fresh from a bakery! This recipe is easy and an all-time favorite! Discover a fun and delicious way to enjoy oats with our easy and delicious Vanishing Oatmeal Raisin Cookies recipe made with your favorite Quaker® products. Our favorite Oatmeal Cookie recipes with beautiful images, curated from the feedfeed community of homecooks, chefs, bloggers, and food organizations/brands.
So that’s going to wrap this up for this exceptional food oatmeal cookies recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
