Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, less sweet banana chocolate bread/cake. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Less Sweet Banana Chocolate Bread/Cake is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Less Sweet Banana Chocolate Bread/Cake is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook less sweet banana chocolate bread/cake using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Less Sweet Banana Chocolate Bread/Cake:
- Make ready 20 grams Sugar
- Get 60 grams Butter
- Take 125 grams Plain Flour
- Take 1 tsp Baking Powder
- Prepare 40 grams Chocolate Chips
- Get 3 Banana (Sliced)
Instructions to make Less Sweet Banana Chocolate Bread/Cake:
- Mix well sugar & butter.
- Add flour & baking powder. Mix well.
- Add banana & chocolate chips. Mix until smooth.
- Preheat oven 180C.
- Line baking paper in a loaf tin and pour the mixture into it.
- Bake for 30mins. 180C.
So that’s going to wrap this up with this special food less sweet banana chocolate bread/cake recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
