Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, sweet corn spoon bread. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Sweet Corn Spoon Bread is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Sweet Corn Spoon Bread is something which I have loved my entire life.
This easy Sweet Corn Spoonbread is a favorite at our house. It's another one of those dump, stir, and pour recipes that we all love, but it tastes like so much In a large bowl, combine the ingredients and mix well. Pour the mixture into the casserole dish.
To begin with this recipe, we have to prepare a few components. You can cook sweet corn spoon bread using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sweet Corn Spoon Bread:
- Prepare 1 pkg (8.5 oz) Jiffy corn muffin mix
- Take 1/2 c. butter (1 stick), melted
- Prepare 3 eggs
- Prepare 1 can (14.75 oz) cream style corn
- Make ready 1 can (15 oz) sweet whole kernel corn, drained
- Take 1/2 tsp salt
- Make ready 1 c. sour cream
It was a massive hit at Thanksgiving that year, and I've made it one or two times since. This is NOT your typical cornbread! While we typically reach for savory side dishes to complement our dinners, it's so great to find a dish that's a little bit sweet and a little bit savory, that goes perfectly with just about every meal: sweet corn spoon bread! Sweet Corn Spoonbread - This is basically cornbread on crack with the most amazing creamy Spread corn mixture into the prepared skillet.
Steps to make Sweet Corn Spoon Bread:
- Preheat oven to 375°F.
- Melt butter
- Combine all ingredients, place in 8x8 greased pan (or any 2 quart casserole dish)
- Bake 35-45 minutes, or until set.
Place into oven and bake until golden brown and set Hello yummy! This is very similar to my corn spoon bread recipe but I need to try baking it in a skillet. I've made several spoon bread recipes that end up kind of grainy and have found this step really combats that problem and eliminates grit; resulting in a nice smooth In the summer months, when fresh sweet corn is readily available, kernels cut straight off the cob is the absolute best way to go. sweet corn spoonbread. What an awkward time for me to admit this, as no doubt these will But I delight in cornbread. And this, corn bread meets pudding meets soufflé under the alias of spoonbread, is something that I would.
So that is going to wrap it up with this exceptional food sweet corn spoon bread recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
