Mimi's Collard Greens
Mimi's Collard Greens

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, mimi's collard greens. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mimi's Collard Greens is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Mimi's Collard Greens is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have mimi's collard greens using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Mimi's Collard Greens:
  1. Take bacon
  2. Take olive oil
  3. Prepare onion chopped
  4. Make ready garlic chopped
  5. Prepare salt
  6. Make ready pepper
  7. Take chicken broth
  8. Make ready red pepper flakes
  9. Get fresh collard greens, chopped into 2inch pieces
Steps to make Mimi's Collard Greens:
  1. Heat oil in a large pot over medium-high heat. Add bacon, and cook until crisp. Remove bacon from pan, crumble and return to the pan. Add onion, and cook until tender, about 5 minutes. Add garlic, and cook until just fragrant. Add collard greens, and fry until they start to wilt.
  2. Pour in chicken broth, and season with salt, pepper, and red pepper flakes. Reduce heat to low, cover, and simmer for 45 minutes, or until greens are tender.

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