Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, oatmeal cranberry/raisin cookies. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
These chewy oatmeal raisin cookies are spiced with cinnamon and cloves. They ended up as blobs of messy,sticky raisins and cranberries in sugar and. I adapted this recipe for my husband who adores oatmeal cookies.
Oatmeal cranberry/raisin cookies is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Oatmeal cranberry/raisin cookies is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have oatmeal cranberry/raisin cookies using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Oatmeal cranberry/raisin cookies:
- Make ready 1 cup butter
- Take 1 cup firmly packed brown sugar
- Prepare 1/2 cup granulated sugar
- Take 2 eggs
- Prepare 1 tsp vanilla
- Make ready 1 1/2 cup flour
- Make ready 1 tsp baking soda
- Take 1 tsp cinnamon
- Get 3 cup old fashion or quick oats
- Make ready 1/2 cup cranberries
- Make ready 1/2 cup raisins
- Get 1/2 tsp salt (optional)
Vanishing Oatmeal Raisin Cookies. back to all recipes. Add oats and raisins; mix well. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets. Oatmeal Raisin Cookies are hard to beat.
Instructions to make Oatmeal cranberry/raisin cookies:
- Heat oven to 350°F
- Beat together butter and sugars until fluffy.
- Add the eggs and the vanilla. Beat well.
- Add combined flour, baking soda, cinnamon, and salt. mix well.
- Stir in oats, cranberries, and raisins. mix well.
- Drop by rounded tablespoonful onto ungreased cookie sheet.
- Bake 10-12 minutes or until golden brown.
- Cool 1 minute on the cookie sheet then move to wire rack.
Their edges are crisp, their flavor is buttery sweet, and their texture is wonderfully soft and chewy. They are great for breakfast, as a snack, or for something a little special, use them to make a breakfast trifle. Add to butter mixture and stir until well blended. Drop by teaspoonful onto parchment covered baking sheet. An oatmeal raisin cookie is a type of drop cookie distinguished by an oatmeal-based dough with raisins mixed throughout.
So that is going to wrap it up with this special food oatmeal cranberry/raisin cookies recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
