Panko Parmesan Crusted Chicken
Panko Parmesan Crusted Chicken

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, panko parmesan crusted chicken. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Panko Parmesan Crusted Chicken is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Panko Parmesan Crusted Chicken is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have panko parmesan crusted chicken using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Panko Parmesan Crusted Chicken:
  1. Get 6 thinly sliced chicken breasts
  2. Get to taste salt and pepper
  3. Take 1/2 cup seasoned panko
  4. Get 1/2 cup seasoned regular bread crumbs
  5. Prepare 1/2 cup parmesan
  6. Make ready 1 each egg
  7. Prepare 1/3 cup buttermilk
  8. Get oil for frying
Instructions to make Panko Parmesan Crusted Chicken:
  1. In shallow dish, blend together the egg and buttermilk until well mixed. This will be thick. Set aside.
  2. In another shallow dish mix together bread crumbs, panko & Parmesan.
  3. Salt and pepper both sides of chicken. Dip chicken in egg mixture and then in panko mix and pat to make stick.
  4. Brown in 1" of canola oil over medium heat until crust is golden brown and chicken is done. Place in glass dish lined with paper towels in warm oven until all are cooked.
  5. Serve with my cilantro cream sauce, my Spanish rice, and refried beans. - - https://cookpad.com/us/recipes/343680-cilantro-cream-sauce

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