Baked Parmesan Crispy Chicken
Baked Parmesan Crispy Chicken

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, baked parmesan crispy chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

This is an easy chicken dinner the whole family will love! Made with homemade marinara sauce and melted mozzarella cheese. The chicken was crispy and tender.

Baked Parmesan Crispy Chicken is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Baked Parmesan Crispy Chicken is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have baked parmesan crispy chicken using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Baked Parmesan Crispy Chicken:
  1. Prepare 4 boneless chicken breasts cut into half crosswise
  2. Prepare 1/2 cup of mayonnaise
  3. Take 3/4 cup of Parmesan
  4. Prepare 1 cup of bread crumbs
  5. Make ready 1 cup of crushed cornflakes
  6. Make ready 2 tsp dried basil
  7. Take 2 tsp of dried oregano
  8. Make ready 1 tsp of cayenne pepper
  9. Take 1 tsp of garlic powder
  10. Get 1 tsp of chicken seasoning
  11. Make ready 1 Salt & ground pepper to season
  12. Get 1 Butter to grease the baking dish (or cooking spray if available)

Place the fried chicken breasts in a baking dish. If they don't fit side by side, gently overlap them. Pour the marinara over the chicken. My family loves chicken for dinner!

Instructions to make Baked Parmesan Crispy Chicken:
    • Preheat the oven to 220°F C. Grease a baking dish and set aside.
    • Mix the mayo, ¼ of Parmesan, cayenne pepper, garlic powder, chicken seasoning and salt and pepper.
    • In a plate mix the bread crumbs, crushed cornflakes, ½ cup of Parmesan, basil and oregano.
    • Cover one side of the chicken with a thin layer of the mayonnaise mix then place in the breadcrumb mix. Turn chicken breast over and repeat to cover the other side.
    • Place the chicken breasts in the greased baking dish. Bake in oven for approximately 30 minutes or until chicken is cooked. Do not cook for too long to avoid ending up with dry pieces of chicken.
    • You may add some parmesan shavings and some chopped fresh basil when serving.
    • I served this with my potato gratin muffins and my lemon and garlic mushrooms (see recipes).
    • Enjoy!!!

We don't eat a lot of beef or pork, so chicken, turkey, and fish are our main Baked Parmesan chicken breasts are one of my favorite main dishes, and I love coming up with new flavor combinations. Think of this as an easy version of chicken Parmesan, tender chicken, tangy tomatoes and crispy bits of Parmesan. Chicken is coated with cheese-spiked Italian style panko crispy bread crumbs, then it's cooked until crispy and golden brown. This Chicken Parmesan is comfort food at its most addictive. The buttery, crispy panko fried chicken on the outside with juicy tender inside.

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