Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chewy oatmeal raisin cookies. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
These cookies are easy to make and so delicious! Is there anything better than a soft, thick, and chewy cookie? I've always been a huge fan of So today I wanted to share a simple and classic oatmeal raisin cookie recipe with you.
Chewy Oatmeal Raisin Cookies is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Chewy Oatmeal Raisin Cookies is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have chewy oatmeal raisin cookies using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chewy Oatmeal Raisin Cookies:
- Make ready 1 cup All purpose flour
- Prepare 1/2 tsp Baking soda
- Get 1/4 tsp Ground nutmeg (optional)
- Make ready 1 tsp Salt
- Make ready 1/2 cup Butter or margarine
- Make ready 1 cup Packed brown sugar
- Get 1/2 cup Granulated white sugar
- Make ready 1 large Egg
- Prepare 1/2 cup Sour cream
- Take 1 tsp Vanilla extract
- Make ready 3 cup Rolled oats
- Take 1 cup Raisins or chocolate chips
Reviews for: Photos of Chewy Chocolate Chip Oatmeal Cookies. This Chewy Oatmeal Raisin Cookie recipe will surely be your new tried and true oatmeal cookie recipe. It's a good thick old-fashioned cookie with a little cinnamon and raisins. The best Oatmeal Raisin Cookie recipe ever!!
Instructions to make Chewy Oatmeal Raisin Cookies:
- Preheat oven to 350°F.
- Combine the flour, baking soda, nutmeg, and salt in a small bowl and set aside.
- In a large bowl cream together butter or margarine, and both types of sugar.
- Add in the egg and sour cream. Beat together. Add in the vanilla extract. Beat in.
- Gradually beat in the dry ingredients, oats, and raisins.
- Spoon into a greased baking sheet. Let bake until golden brown for 10-12 minutes.
- Let cool for 10 minutes and enjoy.
These cookies are extra moist, soft & chewy! A tried, tested and perfected America's Test Kitchen recipe. If you love your oatmeal cookies soft and chewy, this is THE Oatmeal Raisin Cookie recipe for you! It's crispy on the edges, moist and. This oatmeal cookie recipe make cookies are soft in the middle, a little chewy on the outside and full of warm flavors like cinnamon and vanilla.
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