Oatmeal scotchie cookies
Oatmeal scotchie cookies

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, oatmeal scotchie cookies. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

These soft & chewy oatmeal scotchies are the best oatmeal butterscotch cookies! They're buttery, cinnamon-spiced, and packed with butterscotch chips in each bite. Oatmeal cookies full of butterscotch chips and optional coconut bake up quickly for a moist, chewy texture.

Oatmeal scotchie cookies is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Oatmeal scotchie cookies is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook oatmeal scotchie cookies using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Oatmeal scotchie cookies:
  1. Make ready flour
  2. Prepare baking soda
  3. Prepare cinnamon
  4. Prepare salt
  5. Get margarine or butter
  6. Take sugar
  7. Make ready brown sugar
  8. Prepare eggs
  9. Get vanilla
  10. Get quick or old fashioned oats
  11. Make ready butterscotch chips ( 11 oz pkg )

Chewy Oatmeal Raisin Cookies, Gluten Free Oatmeal Scotchies, Oatmeal Scotchies {Butterscotch Oatmeal… RECIPE FOLLOWS Learn how to make Oatmeal Butterscotch cookies! Time to throw it back to my childhood! These cookies are so delicious and butterscotchy. These addictive oatmeal cookies have a butter and brown sugar base and are packed full of butterscotch.

Instructions to make Oatmeal scotchie cookies:
  1. Preheat oven to 375°F
  2. Combine flour, baking soda, cinnamon and salt in small bowl.
  3. Cream butter, sugar, brown sugar, eggs and vanilla.
  4. Gradually beat in flour mixture.
  5. Stir in oats and chips.
  6. Drop by rounded tablespoons onto ungreased cookie sheet.
  7. Bake for 7 to 10 minutes for chewy cookies, 9 to 10 for crisp cookies.
  8. Cool on cookie sheet for 2 minutes, remove to wire racks.

Discover a fun and delicious way to enjoy oats with our easy and delicious Vanishing Oatmeal Raisin Cookies recipe made with your favorite Quaker® products. This is a seriously old cookie. Scotchies have been around for as long as my parents can remember, and if you can track down the date that. These soft & chewy oatmeal scotchies are the best oatmeal butterscotch cookies! They're buttery, cinnamon-spiced, and packed with butterscotch chips in each bite.

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