Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, tl's butterscotch oatmeal cookies. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
In this video recipe, I bake up some. These Oatmeal Butterscotch Cookies (also called Oatmeal Scotchies) are soft, perfectly chewy, and loaded with butterscotch chips! I will take a stack of freshly baked cookies over a slice of cake any day, and I have no problem stealing from my stash.
TL's Butterscotch Oatmeal Cookies is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. TL's Butterscotch Oatmeal Cookies is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have tl's butterscotch oatmeal cookies using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make TL's Butterscotch Oatmeal Cookies:
- Get 1 cup unsalted butter- softened
- Get 1 cup light brown sugar
- Prepare 1/2 cup granulated sugar
- Make ready 2 eggs
- Get 1 tsp almond extract
- Take 1 1/4 cup all-purpose flour
- Make ready 1 tsp baking soda
- Make ready 1/2 tsp sea salt
- Get 3 cup quick rolled oats
- Prepare 2 cup butterscotch chips
I'm not sure why it never occurred to me to share this recipe until now, but here you go! See more ideas about Oatmeal butterscotch cookies, Butterscotch cookies, Delicious desserts. · Looking for a delicious and chewy oatmeal cookie? These oatmeal butterscotch cookies are so yummy and taste as good out of the freezer as the oven! Whip up a batch of oatmeal cookies with a little something extra.
Steps to make TL's Butterscotch Oatmeal Cookies:
- Beat butter and both sugars until fluffy. Add eggs and almond extract. Mix well.
- Combine dry ingredients in a bowl and then add slowly to batter. Add the chips.
- Heat oven to 350°F. Take spoonfuls of dough and roll into walnut size balls and place 2 inches apart on a parchment lined sheet. Bake 8 min. Enjoy!
Butterscotch chips taste great with the toasted oats and brown sugar, but you can substitute an equal amount of chocolate chips, dried cranberries, or raisins if you prefer. Buttery and sweet make a perfect combination. This easy recipe for butterscotch chip cookies gets an extra chew when you add oatmeal to the mix. Bake them up for any occasion, or just as a sweet treat for your family. Want to treat yourself to a cookie that has nutritional value?
So that’s going to wrap this up with this exceptional food tl's butterscotch oatmeal cookies recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
