Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, ultra rich oatmeal raisin cookies. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Ultra Rich Oatmeal Raisin Cookies is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Ultra Rich Oatmeal Raisin Cookies is something which I have loved my entire life.
It's hard to find an oatmeal raisin cookie recipe that uses butter instead of shortening. I was a little leary before making it because some people said the cookies turned out hard but I have just finished baking them and they turned. Vegan oatmeal raisin cookies that are crisp on the outside, soft and chewy on the inside, super moist and rich in flavor with a hint of molasses.
To get started with this particular recipe, we must first prepare a few components. You can cook ultra rich oatmeal raisin cookies using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Ultra Rich Oatmeal Raisin Cookies:
- Get 14 oz Sweetened Condensed Milk
- Take 1 stick Salted Butter
- Make ready 1 Egg
- Take 1 cup Brown Sugar
- Make ready 1 tsp Vanilla Extract
- Get 3/4 cup All-Purpose Flour
- Take 3 cup Oats
- Prepare 1/2 tsp Baking Powder
- Prepare 1/4 tsp Ground Nutmeg
- Take 1 tsp Ground Cinnamon
- Prepare 1 cup Raisins
Because they're moist, chewy and loaded with raisins - and they're better than any Stir the flour mixture into the creamed mixture until no flour is visible. (Over mixing develops the gluten, making a tough cookie.) Now add the oats and. Oatmeal Raisin Cookies are hard to beat. Their edges are crisp, their flavor is buttery sweet, and their texture is wonderfully soft and chewy. They are great for breakfast, as a snack, or for something a little special, use them to make a breakfast trifle.
Steps to make Ultra Rich Oatmeal Raisin Cookies:
- In a large mixing bowl, use a mixer or beaters to combine condensed milk, butter, egg, brown sugar, and vanilla.
- Add remaining ingredients to wet mixture and mixer on low until thoroughly combined. Chill in refrigerator for 30-60 minutes.
- Preheat oven to 400°F.
- Using a small ice cream scoop or large spoon, scoop dough onto greased baking sheet or silicon baking mat. This should make about 20 cookies in total.
- Bake each batch at 400°F for 17 minutes, or until golden brown.
The best Oatmeal Raisin Cookie recipe ever!! These cookies are extra moist, soft & chewy! A tried, tested and perfected America's Test Kitchen recipe. If you love your oatmeal cookies soft and chewy, this is THE Oatmeal Raisin Cookie recipe for you! It's crispy on the edges, moist and.
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