Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, panko parmesan crusted chicken. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Panko Parmesan Crusted Chicken is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Panko Parmesan Crusted Chicken is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook panko parmesan crusted chicken using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Panko Parmesan Crusted Chicken:
- Make ready 1 lb Boneless Chicken Breast
- Get 1 cup Panko Bread Crumbs
- Make ready 1 tbsp Flour
- Take 1/2 tsp Garlic Powder
- Prepare 1/4 tsp Sea Salt
- Get 1/4 tsp Ground Black Pepper
- Make ready 1/2 cup Mayonnaise
- Get 1/2 tsp Paprika
- Make ready 1/4 cup Shredded Parmesan Cheese
Steps to make Panko Parmesan Crusted Chicken:
- Combine mayonnaise and paprika. Stir and set aside.
- Combine Panko, garlic powder, salt, pepper, Parmesan cheese, and flour into a small mixing bowl.
- Pre-heat oven at 375°
- Line 9x13 baking dish with aluminum foil.
- Coat each chicken breast with a light to medium coat of the mayo mixture and then roll in Panko mixture.
- Arrange in the prepared baking dish with a little space between each piece of chicken.
- Bake uncovered for about 30-40 minutes or until the chicken is no longer pink and the juices run clear.
So that is going to wrap this up for this exceptional food panko parmesan crusted chicken recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
