Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, baked alaska meat loaf. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Baked Alaska Meat Loaf is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Baked Alaska Meat Loaf is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook baked alaska meat loaf using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Baked Alaska Meat Loaf:
- Get 1 1/2 lb ground beef
- Get 1 brown gravy mix
- Take 2 tsp minced onions
- Make ready 1/4 tsp ground black pepper
- Take 1 envelope instant mashed potato (4 serving)
- Prepare 1 tsp chives (optional)
- Prepare 1/2 cup shredded cheddar cheese
Instructions to make Baked Alaska Meat Loaf:
- Preheat oven to 350° F.
- In a large bowl mix ground beef, gravy mix, minced onion, and pepper together.
- Shape into a loaf, 2 inches high, in a shallow baking pan.
- Stir chives into prepared mashed potatoes.
- Evenly spread over meat loaf. If you don't pat the potato on well enough some may slide off during cooking.
- Bake 55 minutes or until cooked through.
- Remove from oven and sprinkle with cheese. Bake 2 minutes longer or until cheese melts.
- Serve & enjoy :)
So that is going to wrap this up for this special food baked alaska meat loaf recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
