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Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, oatmeal cookies. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Oatmeal Cookies is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Oatmeal Cookies is something that I’ve loved my whole life.

This recipe for soft oatmeal cookies creates a moist and flavorful dessert that will make everyone's These oatmeal cookies are very moist with a good flavor. Add a cup of raisins or nuts if you desire. Her oatmeal cookies usually included walnuts and raisins, though you can skip either if you want.

To get started with this recipe, we have to first prepare a few components. You can cook oatmeal cookies using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Oatmeal Cookies:

1. Make ready 1 1/2 cup instant oatmeal
2. Make ready 1 1/2 cup all purpose flour
3. Prepare 1/3 cup melted butter
4. Make ready 1/2 cup vegetable oil
5. Make ready 2 eggs
6. Prepare 1 cup brown sugar
7. Prepare 1/2 cup granulated sugar
8. Take 1 tsp vanilla extract
9. Make ready 1 tsp cinnamon powder
10. Prepare 1 tsp baking soda
11. Take 1/2 tsp baking powder

Oatmeal cookies are a favorite with kids and adults. These classic oatmeal cookies can be personalized with your favorite mix-in combinations. Try our Giant Oatmeal Cream Pie! Use this perfect oatmeal cookie as the base for other add-ins such as raisins, dried cranberries, and nuts.

Steps to make Oatmeal Cookies:

1. Mix oatmeal, flour, baking soda, baking powder in a bowl. You can also add the choco chips here if you intend to make choco chip oatmeal cookies.
2. In a separate bowl, beat the eggs. Then mix in the sugars, oil, melted butter, cinnamon, and vanilla. If you are using unsalted butter, add a pinch to this step.
3. Pour the wet ingredients into the dry ingredients bowl. Mix well.
4. It will be so sticky. Once it can form to a ball, you can stop mixing.
5. Set a tray with baking paper. Scoop some dough and array your cookies. With wet fingers, press the cookies to make perfect flat round cookies. You can top some chocochips on this step if you opt to "cheat" those chips. 😁
6. Put the trays with cookies into the ref. While the cookies are in the refrigerator, preheat your oven to 200°C.
7. Put your tray into the oven and lower your temperature to 180°C. Cook for 8-10 minutes or take out when sides are starting to brown.

Cinnamon and a touch of molasses add that little something extra. Classic big, soft oatmeal cookies recipe for classic cookies that taste like they came fresh from a bakery! This recipe is easy and an all-time favorite! Discover a fun and delicious way to enjoy oats with our easy and delicious Vanishing Oatmeal Raisin Cookies recipe made with your favorite Quaker® products. Our favorite Oatmeal Cookie recipes with beautiful images, curated from the feedfeed community of homecooks, chefs, bloggers, and food organizations/brands.

So that is going to wrap it up for this exceptional food oatmeal cookies recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!