Prol Tape (Fermented Cassava Cake)
Prol Tape (Fermented Cassava Cake)

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, prol tape (fermented cassava cake). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Prol Tape (Fermented Cassava Cake) is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Prol Tape (Fermented Cassava Cake) is something which I’ve loved my entire life. They are nice and they look fantastic.

Assalamu'alaikum, Hi semua, divideo kali ini saya akan membuat Prol Tape. Prol Tapai (Fermented Cassava Cake) Gluten Free-Casein Free. Fermented beef sausages sell like hot cakes online.

To begin with this recipe, we must prepare a few components. You can cook prol tape (fermented cassava cake) using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Prol Tape (Fermented Cassava Cake):
  1. Take 450 gr fermented cassava
  2. Prepare 110 gr sugar
  3. Take 1/2 tsp salt
  4. Make ready 4 eggs + 1 egg yolk
  5. Take 105 gr all purpose flour
  6. Get 150 ml milk
  7. Get 75 gr melted butter or oil
  8. Get Olesan
  9. Prepare 1 egg yolk
  10. Take Grated cheese, optional
  11. Make ready Raisin, optional

Yes , it will become cake tape , or fermented cassava cake. Learn how to easily make Indonesian fermented cassava at home. At the end of the fermentation, you will get soft, moist, and sweet cassava thanks to the It can be eaten on its own as a snack or as an ingredient in cakes and dessert. My late dad and I love tape singkong a lot.

Steps to make Prol Tape (Fermented Cassava Cake):
  1. Preheat oven to 180C. Mash fermented cassava until smooth, take out any hard cassava.
  2. Add in sugar and salt, mix well.
  3. Fold in flour, mix well after each addition. Add in milk and melted butter or oil.
  4. Add in raisin if using. Pour over pan, and bake for 20 minutes. Take out pan from oven, brush surface with egg yolk and sprinkle the grated cheese. Bake for 30 minutes.

Vind stockafbeeldingen in HD voor Prol Tape Tapai Traditional Fermented Preparation en miljoenen andere rechtenvrije stockfoto's, illustraties en vectoren in de Shutterstock-collectie. Disebut kue prol sebab saat dimakan kue ini langsung pecah atau 'ngeprol' dalam bahasa Jawa. Makanan khas Jember dengan cita rasa manis legit serta aroma khas tape singkong ini, sekilas hampir mirip dengan cake tape hanya saja teksturnya lebih padat. Untuk menambah variasi rasa dan tekstur. Tape (fermented cassava) is lovely and delicious on its own.

So that’s going to wrap it up for this exceptional food prol tape (fermented cassava cake) recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!