Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, coconut banana ice cream. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Coconut Banana Ice Cream is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Coconut Banana Ice Cream is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook coconut banana ice cream using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Coconut Banana Ice Cream:
- Get 1/2 frozen ripe banana
- Make ready 1 refrigerated Brown ripe banana
- Get Handful frozen mixed fruit
- Prepare 2-3 oz milk
- Get 1 tbs Coconut tea mix
- Make ready Pecans for topping
- Prepare bowl Waffle cone
Steps to make Coconut Banana Ice Cream:
- Toss all your fruit into a personal blender like a ninja, or bullet. I used tropical fruit.
- Add your coconut tea mix or a drizzle of honey.
- Pour a bit of milk to cover the bottom.
- Pulse in blender until you can blend smoothly, add a little more milk if it's too thick to blend.
- I served this in a Waffle cone bowl topped with pecans. Serve immediately. Sweet tooth satisfaction. š
So that’s going to wrap this up for this special food coconut banana ice cream recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
