Oatmeal Raisin Cookies
Oatmeal Raisin Cookies

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, oatmeal raisin cookies. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Oatmeal Raisin Cookies is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Oatmeal Raisin Cookies is something that I have loved my entire life. They’re fine and they look wonderful.

These oatmeal raisin cookies are just the way Grandma made them, except with butter instead of shortening! They're made with old-fashioned oats, brown sugar, and plenty of raisins. Reviews for: Photos of Oatmeal Raisin Cookies I.

To get started with this particular recipe, we must prepare a few components. You can cook oatmeal raisin cookies using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Oatmeal Raisin Cookies:
  1. Make ready shortening
  2. Take sugar
  3. Make ready eggs
  4. Take dry rolled oats
  5. Make ready flour
  6. Prepare baking soda
  7. Take cinnamon
  8. Prepare vanilla
  9. Get lemon flavoring
  10. Prepare milk (or enough to moisten)
  11. Prepare raisins
  12. Take chopped pecans

Oatmeal Raisin Cookies are a golden brown cookie with a bumpy surface. Their edges are crisp, their flavor sweet, and their texture is wonderfully soft and chewy. You've made oatmeal-raisin cookies before, so why try these? Because they're moist, chewy and loaded with raisins - and they're better than any you've tried before!

Instructions to make Oatmeal Raisin Cookies:
  1. Cream shortening, sugar, and eggs adding eggs one at a time. Then add vanilla and lemon flavoring to the mixture.
  2. Sift flour with cinnamon and soda into creamed mixture.
  3. Mix in rolled oats, raisins, and nuts.
  4. Add enough milk to moisten.
  5. Drop by spoonfuls onto greased cookie sheet or use nonstick cookie sheet.
  6. Bake in preheated 375 degree oven for 10-12 minutes until golden brown.
  7. Makes about 3 1/2 dozen.

Vanishing Oatmeal Raisin Cookies. back to all recipes. Add oats and raisins; mix well. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets. I'm more of a savoury than sweet tooth gal. Having said that, I never say no if someone plonks a cake in front of me.

So that is going to wrap it up for this special food oatmeal raisin cookies recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!