Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, baileys icecream. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Baileys Icecream is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Baileys Icecream is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook baileys icecream using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Baileys Icecream:
- Make ready 1 cup heavy cream or double cream or thicken cream
- Get 50 g condensed milk
- Make ready 30 ml Baileys
- Take 1 tsp vanilla extract
- Make ready 50 g raisin (optional)
- Prepare 30 g chocolate chips (optional)
- Take 1 ziplock bag
Instructions to make Baileys Icecream:
- In a mixing bowl, beat the cream until soft peak.
- Fold in baileys, vanilla, raisin, chocolate chips & condensed milk and swiftly until well mixed. Transfer to your desired container. Put it in a ziplock bag. Keep in freezer for at least 5 hours or preferably overnight.
- To serve, allow the ice cream to sit for a few minutes at room temperature, wet an ice cream scoop and spoon into dishes, scoop onto cones, or eat straight from the container like I typically do.
So that is going to wrap this up with this special food baileys icecream recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
