Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, stuffed chicken parmesan meatloaf. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Stuffed Chicken parmesan meatloaf is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Stuffed Chicken parmesan meatloaf is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have stuffed chicken parmesan meatloaf using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Chicken parmesan meatloaf:
- Get 2 pounds ground chicken
- Get 2 eggs
- Take 1/4 cup Parmesan
- Prepare 1 tsp. Italian seasoning
- Prepare 1/4 cup bread crumbs
- Get 1 cup mozzarella shreds
- Prepare 1 cup marinara of choice
Steps to make Stuffed Chicken parmesan meatloaf:
- Pre heat oven to 350°
- Mix together chicken, egg, parmesan, onion, 1/2 cup of sauce, italian seasoning and bread crumbs. Set aside.
- Mix mozzarella and remaining sauce.
- Divide chicken mixture in half. Put first half in loaf pan. Making a indentation down the middle for cheese mixture.
- Add cheese mix and top with second half of the chicken mixture. Pat to seal and form a loaf.
- Bake for 1 hour or until 165° internal temperature is reached. Serve with pasta if desired and extra sauce.
So that’s going to wrap this up for this special food stuffed chicken parmesan meatloaf recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
