Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, "hot" brussels salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Salads are often neglected in the Paleo / Primal community for the glitz and glory of a rare steak If you're looking for a tasty salad for your holiday table, I think Collard and Brussels Salad with Hot. Pour salad dressing over hot brussels sprouts,. to brussels sprouts and toss. To serve, line salad bowl with greens.
"Hot" Brussels Salad is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. "Hot" Brussels Salad is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook "hot" brussels salad using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make "Hot" Brussels Salad:
- Make ready Coconut oil
- Get Chard, kale or collard greens
- Prepare Chopped Brussel sprouts
- Prepare Chopped pecans
- Make ready Pear - chopped
- Take Olive oil
- Make ready Apple cider vinegar
Steps to make "Hot" Brussels Salad:
- Whisk together olive oil, vinegar, mustard, dash of cracked pepper, & salt
- Heat coconut oil. Sautee Brussel sprouts 10 min with lid.
- Add chopped pear for a few minutes.
- Add pecans for a minute.
- Add bitter greens. Toss until slightly wilted.
- Toss with dressing
So that is going to wrap this up for this exceptional food "hot" brussels salad recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
