Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, greens medley ii. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Greens Medley II is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Greens Medley II is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook greens medley ii using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Greens Medley II:
- Take collard greens
- Get kale
- Take green cabbage
- Get sugar
- Make ready salt
- Prepare apple cider vinegar unfiltered with the mother
- Get smoked pork neckbones
- Prepare water
Instructions to make Greens Medley II:
- Add the water, vinegar, neckbones, salt, and sugar to a pot and boil.
- Wash the collards and cabbage and chop them up. Add to the boiling liquids. Boil for 30 minutes.
- Wash and chop them kale. Add to the pot with the cabbage and collards.
- Boil another 30 minutes. Stir occasionally.
- Serve I hope you enjoy! Also can be served with hot vinegar sauce see my recipe for that also.
So that’s going to wrap this up for this special food greens medley ii recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
