Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sautéed red cabbage, collard greens and potatoes. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Sautéed Red Cabbage, Collard Greens and Potatoes is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Sautéed Red Cabbage, Collard Greens and Potatoes is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have sautéed red cabbage, collard greens and potatoes using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sautéed Red Cabbage, Collard Greens and Potatoes:
- Get Bacon
- Take Diced Onions
- Prepare Russet Potatoes cut into 1/2in cubes, unpeeled
- Get Collard Greens, chopped into small pieces
- Make ready grated or chopped Red Cabbage
- Get Red Wine Vinegar
- Get Sugar
- Make ready Garlic Salt
- Prepare Ground Black Pepper
Instructions to make Sautéed Red Cabbage, Collard Greens and Potatoes:
- Fry 3 strips of bacon in a large pan. When done remove to drain on paper towels.
- Add diced onions to the large pan, season with garlic salt and black pepper. Fry diced onions in the leftover bacon grease, until translucent
- Add diced potatoes to the onions and season with garlic salt and black pepper. Fry until lightly crispy.
- Stir collard greens, red cabbage and red wine vinegar into the potatoes and onions. Season with garlic salt and black pepper. Cover with a lid. Cook until cabbage is tender (about 7 mins) uncovering and stirring often. Then remove from heat.
- Chop the three bacon strips into small crumbles. Stir into the the pan and serve hot.
So that is going to wrap this up for this exceptional food sautéed red cabbage, collard greens and potatoes recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!