Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, parmesan crusted chicken. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
TESTED & PERFECTED RECIPE - This parmesan crusted chicken dish is easy enough to make for a quick weeknight dinner but also elegant enough for company. Parmesan Crusted Chicken. this link is to an external site that may or may not meet accessibility guidelines. Parmesan Crusted Chicken is a quick and easy recipe to make for dinner.
Parmesan Crusted Chicken is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Parmesan Crusted Chicken is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook parmesan crusted chicken using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Parmesan Crusted Chicken:
- Get 1/2 cup mayo
- Get 1/4 cup Parmesan cheese (grated)
- Prepare 1 tbsp Italian Seasoning
- Make ready 1 tbsp Oregano
- Prepare 1/2 tbsp Garlic Salt
- Take 1 1/2 lb Chicken Breast (boneless/skinless)
- Prepare 1/4 cup Italian Bread Crumbs
Parmesan crusted chicken is easy to prepare and simply delightful. This Copycat version of Longhorn's famous Parmesan Crusted Chicken tastes just like the restaurant! From the flavorful marinade, to the creamy, crunchy Parmesan Crust. This Parmesan Crusted Chicken is an easy meal idea.
Instructions to make Parmesan Crusted Chicken:
- Preheat oven to 450°
- Combine Mayo, Parmesan Cheese, Italian Seasoning, Oregano & Garlic Salt in a medium bowl.
- Arrange Chicken on Baking Sheet
- Evenly top each piece of chicken with mayo mixture.
- Sprinkle each piece with about 1/2-1 tablespoon of bread crumbs.
- Bake until chicken is cooked about 25 minutes.
- To cook faster you can cut the chicken into thin slices or use tenderloins.
We use pounded thin chicken breasts, coat in a delicious Parmesan coating, and then fried to make them crispy. Add this chicken idea to your. Light and Crispy on the outside and tender on the inside this parmesan crusted chicken is a must try! (He pretty much invented boneless chicken breasts, and before chicken nuggets were a thing, he "Frico" is a fun way of saying "Parmesan-crusted," an excellent treatment for boneless chicken. Parmesan crusted chicken is crispy and flavorful on the outside and so juicy on the inside! You'll love how simple this weeknight dinner recipe is!
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