Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, turkey leftovers/ spaghetti turkey florentine. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Turkey leftovers/ spaghetti turkey florentine is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Turkey leftovers/ spaghetti turkey florentine is something that I’ve loved my entire life. They’re nice and they look fantastic.
Turkey Florentine Soup is a great way to use up your Thanksgiving leftovers. And a wonderful, healthy meal after the holiday. If you have leftovers, this turkey Florentine soup will be the perfect meal to make following the days of your Thanksgiving dinner.
To begin with this particular recipe, we must first prepare a few components. You can cook turkey leftovers/ spaghetti turkey florentine using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Turkey leftovers/ spaghetti turkey florentine:
- Take left over turkey
- Take crushed garlic
- Get milk
- Get chicken or vegetable broth
- Get left over turkey (as desired)
- Make ready of fresh spinach ( or frozen, well drained)
- Make ready cooked pasta ( spaghetti, penne, macaroni, linguini, whatever)
- Take parmesan cheese
- Get handful of your favorite cheese( mozzarella)
- Make ready fresh ground pepper
- Make ready butter
- Get all-purpose flour
Thanksgiving may be the only holiday where the afterparty's more fun than the main event. But somehow, dry turkey sandwiches are the standby for most leftovers. Have extra turkey from Thanksgiving or just because? Feeling stuffed after an epic Thanksgiving dinner?
Instructions to make Turkey leftovers/ spaghetti turkey florentine:
- Melt butter in a saucepan on low heat
- Just before butter completely melts, add crushed garlic.
- Stir. Keep stirring while you add flour a little at a time(with a whisk) until it becomes a paste.
- As soon as it forms a paste add a little stock while stirring, add a little milk while stirring constantly. Keep alternating stock and milk. The sauce will thicken, you want to keep adding liquid. Stirring constantly.
- Add broth, add milk stirring continously untilmyou have a consistancy of a loose sauce. Add parmesan cheese and your favorite handful of cheese. My favorite is mozarella. Stir until cheese is melted. Add your Turkey and remove from heat.
- In deep enough skillet, sautee your fresh spinach. Use a touch of water, ( or I Use a touch of white wine) just to render the spinach. Add cooked pasta to heat through. Slowly add your prepared white sauce to the skillet. Serve hot.Melt
- Top with parmesan if desired and fresh ground pepper. Enjoy your leftovers!
This Turkey Meatloaf is made with ground turkey instead of ground beef and stuffed with cheese, spinach, onions, and other delicious extras. Spoon remaining spaghetti sauce over meat loaf. Got tons of turkey left from Thanksgiving? Try these delicious turkey leftovers recipes! You spent days preparing the ultimate Thanksgiving dinner and, as usual, you're left with pounds of turkey after the feast.
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