Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chocolate fudge. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Chocolate Fudge is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Chocolate Fudge is something which I’ve loved my whole life. They are fine and they look wonderful.
This fudge is easy to make and very delicious. Enjoy this with your loved ones. For best results be sure to use a candy thermometer.
To begin with this recipe, we must prepare a few ingredients. You can have chocolate fudge using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Fudge:
- Take 400 grams sweetened condensed milk
- Prepare 100 grams butter, cubed
- Prepare 1 1/4 cup brown sugar
- Take 1 tbsp golden syrup
- Take 100 grams choc bits
The best chocolate fudge recipe — a classic, old-fashioned, chocolate fudge made with simple ingredients you probably already have in your pantry (no condensed milk here). Make this moreish chocolate fudge as a sweet treat or homemade gift. Be sure to use a sugar thermometer to achieve the perfect melt-in-your-mouth consistency. Insanely good and so quick and easy to.
Instructions to make Chocolate Fudge:
- Line a 20cm square pan (doesn't have to be square) with non-stick baking paper.
- Place the condensed milk, butter, brown sugar and golden syrup in a 3 litre (12 cup) heat resistant bowl.
- Cook, uncovered for 10-12 minutes, stirring every 2 minutes, on medium-high/650 watts/70%, or until bubbles appear over the whole surface of the mixture.
- Add the chocolate and stir until smooth and well combined. Pour immediately into the prepared pan. Place in fridge for one hour or until firm.
- Once firm, cut into small squares and store in an airtight container in the fridge. Yum!
This easy rich in chocolate homemade chocolate fudge is a favorite to give and get, especially this time of Recipes don't get easier than the yummy two-ingredient chocolate fudge. Make the frosting: Put the chocolate chips in a medium bowl. In a small saucepan over medium heat, heat the cream until hot. This Foolproof Chocolate Fudge is made with semi-sweet chocolate, sweetened condensed milk, butter, salt and vanilla extract. A great holiday gift for chocolate lovers!
So that is going to wrap this up with this exceptional food chocolate fudge recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
