White Spaghetti with Tuna and Zucchini
White Spaghetti with Tuna and Zucchini

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, white spaghetti with tuna and zucchini. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

White Spaghetti with Tuna and Zucchini is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. White Spaghetti with Tuna and Zucchini is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook white spaghetti with tuna and zucchini using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make White Spaghetti with Tuna and Zucchini:
  1. Take ideal spaghetti
  2. Make ready all purpose cream
  3. Get tbsps. Olive oil
  4. Take zucchini,sliced
  5. Take large can white beans
  6. Take garlic,finely chopped
  7. Get medium onion,sliced
  8. Take century tuna flakes,drained
  9. Prepare dill,chopped
  10. Get Salt and pepper,
  11. Prepare grated cheedar cheese
  12. Take Parmesan cheese for toppings
Steps to make White Spaghetti with Tuna and Zucchini:
  1. Cook spaghetti in boiling salted water according to package directions. Drain spaghetti.
  2. Heat 2 tbsps oil in a skillet, Saute garlic and onions for 2 minutes.add zucchini and tuna,cook for 5 minutes.
  3. Add the cream,cheddar cheese and white beans,Gently stir then add dill. Season with salt and pepper and cook for another 2-3 minutes.
  4. Pile spaghetti onto a serving plate and drizzle with olive oil. Sprinkle with grated parmesan cheese on top

So that’s going to wrap it up with this exceptional food white spaghetti with tuna and zucchini recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!