Hot Fudge Chocolate Bread Pudding Cake
Hot Fudge Chocolate Bread Pudding Cake

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, hot fudge chocolate bread pudding cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Hot Fudge Chocolate Bread Pudding Cake is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Hot Fudge Chocolate Bread Pudding Cake is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook hot fudge chocolate bread pudding cake using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Hot Fudge Chocolate Bread Pudding Cake:
  1. Take 1 12 oz. can of evaporated milk
  2. Take 1 cup Sugar
  3. Prepare 1 tsp Vanilla
  4. Get 2 Eggs beaten
  5. Prepare 4 tbsp Natural unsweetened cocoa
  6. Prepare 4 slice white bread - torn into pieces
  7. Get 4 Pats butter
  8. Prepare 1/2 cup Chopped pecans - divided
  9. Take 1 small jar of maraschino cherries - cut in halves and divided
  10. Make ready 1 jar Hot Fudge Topping. Usually found where your ice cream toppings are in your grocery store.
Steps to make Hot Fudge Chocolate Bread Pudding Cake:
  1. Mix together milk, sugar, beaten eggs, cocoa and vanilla. Place torn pieces of bread into a Pam sprayed 8 X 8 baking dish. Pour your mixture over the bread, top with pats of butter. Sprinkle 1/4 cup chopped pecans and half of your cherry halves. Bake @ 350°F preheated oven for 30 to 35 minutes. Let cake completely cool and top with Cool Whip. Sprinkle the remaining 1/4 cup of pecans & cherry halves. Warm the Hot Fudge in the microwave and drizzle over top of your cake. Enjoy…

So that’s going to wrap this up for this exceptional food hot fudge chocolate bread pudding cake recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!