Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, low carb peanut butter fudge. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Low Carb peanut butter fudge is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Low Carb peanut butter fudge is something that I have loved my whole life.
I was looking for a new low carb fudge recipe to share over the holidays. The cream cheese gives it a creamier texture than my pumpkin fudge or You can also add in low carb chocolate chips or swirl in some dark chocolate keto fudge. Warning: This low carb fudge does not last in my house.
To begin with this particular recipe, we have to prepare a few ingredients. You can have low carb peanut butter fudge using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Low Carb peanut butter fudge:
- Get 1/2 cup peanut butter (lowest Carb…I use Peter pan)
- Get 1/2 cup unsalted butter
- Make ready 2 oz cream cheese
- Take 1 cup Splenda
- Make ready 1/2 tsp vanilla extract
Creamy and decadent keto peanut butter fudge is delicious and very easy to make. No powdered sugar or condensed milk! This keto peanut butter fudge is made without the large amounts of powdered sugar which most fudge recipes contain because it helps stabilize and thicken the mixture. ▼ Please see the description below for ingredient amounts ▼ Today I present Peanut Butter Fudge. This firm, yet creamy, easy to make, low carb treat only.
Instructions to make Low Carb peanut butter fudge:
- put peanut butter and butter in a microwave safe bowl and heat for 1 minute.
- stir with a whisk.
- add cream cheese and heat. for one minute
- again stir with a whisk.
- add Splenda and vanilla flavoring.
- whisk again.
- pour mixture into a casserole dish and refrigerate until set.
This rich and creamy low carb peanut butter fudge tastes just like the kind Grandma used to make. Except Grandma wasn't on a low carb diet and hers would send your blood sugars soaring. This simple freezer fudge recipe is perfect for the peanut butter obsessed and for those looking to keep their sugar intake low. This post is sponsored by Vital Proteins. In a microwaveable-safe bowl, heat the cream cheese, peanut butter and butter until the butter is melted.
So that’s going to wrap it up for this exceptional food low carb peanut butter fudge recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
