Cheddar Egg & Potato Scramble šŸ„”šŸ§€šŸ„š
Cheddar Egg & Potato Scramble šŸ„”šŸ§€šŸ„š

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, cheddar egg & potato scramble šŸ„”šŸ§€šŸ„š. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Cheddar Egg & Potato Scramble šŸ„”šŸ§€šŸ„š is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Cheddar Egg & Potato Scramble šŸ„”šŸ§€šŸ„š is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook cheddar egg & potato scramble šŸ„”šŸ§€šŸ„š using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cheddar Egg & Potato Scramble šŸ„”šŸ§€šŸ„š:
  1. Take 6-7 eggs
  2. Get 4-5 potato's chopped
  3. Prepare 1 half onion chopped
  4. Make ready 2-3 stocks green onion chopped
  5. Make ready 1/2 Cup shredded cheddar cheese
  6. Take 1 Tsp paprika
  7. Take 1 Tsp onion powder
  8. Get to taste Salt and pepper
  9. Get 1 Tsp garlic powder
  10. Get 2 Tbs Oil
  11. Get Extra oil (as needed)
Steps to make Cheddar Egg & Potato Scramble šŸ„”šŸ§€šŸ„š:
  1. In a large skillet heat up oil on medium heat. Once oil is heated add in chopped onions and potato's. Add paprika, onion powder, garlic powder, salt, green onion, and pepper to potato's and onions. Cover with lid and let cook on medium heat. Occasionally mix potato's and onions until they are cooked through.
  2. Beat 6-7 eggs into a batter. Move potato's to one side of the pan. Dump eggs on empty side of pan. Recover eggs and potatoes and let set until eggs start to become solid. Still eggs occasionally until fully cooked.
  3. Break up eggs and mix together with potato's. Add chedder cheese to top and cover. Let sit 1-2 minutes or until cheese has melted.
  4. Serve with more chopped green onion (optional) and a side of toast! Enjoy!!

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