Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, breakfast egg cups. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Breakfast Egg Cups is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Breakfast Egg Cups is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have breakfast egg cups using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Breakfast Egg Cups:
- Make ready 10 eggs
- Make ready 1/8 teaspoon black pepper
- Prepare 1/8 teaspoon salt
- Get 1/4 cup heavy cream
- Get 1 cup shredded breakfast fiesta cheese
- Prepare Sprinkle imitation bacon bits
- Take Butter cooking spray
- Get Cheese for topping
Steps to make Breakfast Egg Cups:
- Combine all ingredients in a large bowl and whisk until mixture is fully combined……
- Pour mixture into a muffin pan that has been sprayed with butter cooking spray……
- Top off each egg cup with any leftover shredded cheese……
- Bake in a preheated 375 degree oven for 20 minutes or until eggs are set…..
- Let eggs rest in muffin tin for 10 minutes, then remove and place on a serving platter…..
- Serve and enjoy 😉!
So that is going to wrap it up with this exceptional food breakfast egg cups recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!