Spaghetti with green grams(ndengu)
Spaghetti with green grams(ndengu)

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, spaghetti with green grams(ndengu). One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Spaghetti with green grams(ndengu) is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Spaghetti with green grams(ndengu) is something which I have loved my whole life. They are fine and they look fantastic.

Wash and boil the green grams until soft. Drain the water but do not discard. So that's Tricia's (pictured) tasty ndengu stew recipe - I hope you'll get to try it out.

To get started with this recipe, we must first prepare a few ingredients. You can have spaghetti with green grams(ndengu) using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Spaghetti with green grams(ndengu):
  1. Take spaghetti
  2. Prepare carrots
  3. Prepare green grams
  4. Prepare onions
  5. Get cooking oil
  6. Get littre water

Green grams or Ndengu as they are popularly known as in Kenya, are among the highly nutritious meals enjoyed in most Kenyan homes. Drain excess water from the ndengu and add them to the mixture bit by bit as you stir until everything blends in well. Sprinkle Royco cubes and add some of the. Green Grams(Ndengu). by Zucchini Greengrocers LTD.

Steps to make Spaghetti with green grams(ndengu):
  1. Boil water in sufuria with salt.
  2. Cut the spaghetti in the boiled water in desirable size and wait for some minutes.
  3. When ready,sieve the spaghetti and pass to cold water.
  4. Cut onions in dice and put oil then followed with carrots also in the same size.
  5. Blunch the mixture for a short time then put the cold spaghetti and mix together.
  6. Put onions cut in ring cooking oil and green grams together in a sufuria and let it cook for 5mins.
  7. Serve the food.

How to cook ndengu/green grams with coconut milk. This green spaghetti recipe is a delightfully spicy dish, with poblano peppers, cilantro, cream cheese, and more. Here's how you can make your own version of Espagueti Verde also Meanwhile, make spaghetti: In a large pot of boiling salted water, cook spaghetti according to package instructions. Serve with anything of your choice and enjoy. ¾ pound spaghetti. This Ndengu (Green gram ) coconut curry recipe is the business for sure.

So that’s going to wrap this up with this exceptional food spaghetti with green grams(ndengu) recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!