Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, fried spaghetti with carrots and beef. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fried spaghetti with carrots and beef is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Fried spaghetti with carrots and beef is something which I have loved my entire life. They are fine and they look wonderful.
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To begin with this particular recipe, we must prepare a few components. You can cook fried spaghetti with carrots and beef using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fried spaghetti with carrots and beef:
- Prepare Beef (8-10 oz)
- Take Carrot (small)
- Make ready Spaghetti (2 people portions)
- Make ready Garlic
- Get Chili (optional)
- Take Black pepper sauce
- Prepare Chicken soup
- Prepare Japanese soy sauce
- Take Pepper
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Steps to make Fried spaghetti with carrots and beef:
- Prepare the beef with black pepper sauce for 20 minutes
- Cook the spaghetti with chicken soup for 8 minutes. Also boils the carrots in the soup for 3 minutes. Put aside after drill.
- Pre heat the pan with oil. Stir fried the garlic (also Chili if you want to be more spicy). Put the beef into the pan and keep stir frying for a minute.
- Put back the carrots and spaghetti into the pan and keep stir frying.
- Add soy sauce and pepper and keep stir frying until all the sauce is absorbed and the spaghetti becomes dried.
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So that’s going to wrap it up for this exceptional food fried spaghetti with carrots and beef recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
