Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, shortbread cookies with jam filling#bakingforkids. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
The perfect cookie recipe to go with the pindo palm fruit jelly I made last night. I will be making alot more of these. The dough seemed a tiny bit crumbly, ie it cracked a bit when shaping it and putting it on the cookie pan, and pressing it down a bit.
Shortbread Cookies With Jam Filling#BakingForKids is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Shortbread Cookies With Jam Filling#BakingForKids is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook shortbread cookies with jam filling#bakingforkids using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Shortbread Cookies With Jam Filling#BakingForKids:
- Take 2 cups all-purpose flour
- Get 1 cup unsalted butter or veg oil..I used veg oil
- Take 1/2 cup icing sugar
- Make ready 1/3 cup cornflour
- Take 1/2 cup milk
- Take 1 pinch salt
- Make ready Extra flour for dusting
- Take For the filling:
- Prepare Any kind of jam you fancy
These shortbread cookies with jam have been one of my favorite for a very long time. I really don't know what not to like about them. Make these delicious shortbread cookies with strawberry jam filling today with your kids. I have a real weakness for shortbread.
Instructions to make Shortbread Cookies With Jam Filling#BakingForKids:
- Get your ingredients ready. Preheat your oven to 180 degrees C
- Sift your dry ingredients
- Add in your butter or oil. I used a spatula to mix the oil and flour mixture. Add the milk little by little and form a dough
- Chill the dough for about 15 min-1 hour
- Pour a little flour on your working surface and roll out the dough to 1/2 cm thickness
- Cut out the 18 pieces. Using a small round cutter, a bottle top can do,punch small circles from 9 of the shortbread dough cuts.
- Place the cut dough on top of the cut dough and fill it with jam
- Place your cookies on your baking tray and bake for 15-20 min
- Ready to eat. Allow them to cool first
Luckily, it is one of the easiest cookies to make and one of the most versatile. Buttery, melt in your mouth shortbread cookies filled with strawberry jam?!🍓 Yes please! These cookies are super easy to make! These buttery shortbread thumbprint cookies are flavored with almond, filled with cherry jam, and drizzled with a simple icing. Add these festive cookies into your holiday cookie tin!
So that’s going to wrap this up for this exceptional food shortbread cookies with jam filling#bakingforkids recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
