Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, creamy parmesan chicken rigatoni. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Today's recipe is a wonderful dish, full of flavor, creamy, cheesy and simply delicious, perfect for any time of the year. I am not an avid fan of fast food so most of the time I cook our own meal. I love to learn more recipes & try it myself.
Creamy Parmesan Chicken Rigatoni is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Creamy Parmesan Chicken Rigatoni is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have creamy parmesan chicken rigatoni using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Parmesan Chicken Rigatoni:
- Get 14 oz Campbells Creamy Herb & Garlic cooking soup
- Prepare 16 oz Rigatoni pasta
- Prepare 2 cup chopped cooked chicken (rotisserie or cooked)
- Make ready 1 cup shredded parmesan cheese
- Make ready 14 oz diced fire-roasted tomatoes
- Prepare 15 oz Alfredo sauce
- Prepare 2 tbsp diced jalapeños
- Get 1 cup italian style panko bread crumbs
- Get salt & pepper
Drain cooked pasta, return to pot along with cooked chicken and toss with sauce mixture. Place over low heat and let cook several minutes, allowing sauce time to absorb into noodles. Serve warm garnished with peas, additional parmesan. An easy, healthy dinner that's great post workout: garlic parmesan rigatoni with chicken sausage, bell peppers, broccoli and onion.
Instructions to make Creamy Parmesan Chicken Rigatoni:
- Cook pasta as directed on the package until al-dente and drain.
- Mix together the soup, tomatoes, alfredo & jalapeños. Stir in pasta, chicken, 1/2 cup bread crumbs & 1/2 cup cheese.
- Pour into buttered casserole dish and top with remaining bread crumbs & cheese. Bake at 350°F for 12 minutes & Serve.
Rigatoni holds creamy sauces extremely well. Penne pasta would also work well with this recipe. Sweet red bell peppers add color and contrast If sausage is not your thing be sure to try my Chicken & Wild Mushroom Fettuccine Alfredo or Angel Hair Pasta with Pancetta, Pine Nuts and Chicken. Chicken breasts cooked in a creamy garlic parmesan cream sauce. Garlic and parmesan are a match made in heaven.
So that’s going to wrap this up with this exceptional food creamy parmesan chicken rigatoni recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
