Matt's Easy Spaghetti
Matt's Easy Spaghetti

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, matt's easy spaghetti. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Matt's Easy Spaghetti is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Matt's Easy Spaghetti is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have matt's easy spaghetti using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Matt's Easy Spaghetti:
  1. Prepare light olive oil
  2. Make ready large garlic cloves
  3. Get crushed tomatoes with juice
  4. Make ready diced tomatoes with juices
  5. Take kosher salt
  6. Get spring basil, 1/2 cup crushed basil
  7. Prepare dry spaghetti noodles
  8. Take Parmigiano-Reggiano cheese
Instructions to make Matt's Easy Spaghetti:
  1. Heat large pot to medium heat and add olive oil, heat till warm then add garlic and simmer for 30 seconds
  2. Stir in tomatoes, salt and basil springs, keep cooking until sauce boils, then lower heat and simmer, stir every few minutes, till thinckens (about 15- 20 min) and salt and basil leaves
  3. Let sauce rest, while bringing a large pot of salted water to boil, and cook spaghetti for 8-9 minutes, drain pasta and toss in strainer.
  4. Serve spaghetti noodles. Then top with sauce and Parmigiano-Reggiano cheese.

So that is going to wrap it up for this exceptional food matt's easy spaghetti recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!