Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, yoghurt spaghetti *vegetarian. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Yoghurt Spaghetti *Vegetarian is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Yoghurt Spaghetti *Vegetarian is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook yoghurt spaghetti *vegetarian using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Yoghurt Spaghetti *Vegetarian:
- Prepare spaghetti
- Get greek plain yoghurt
- Make ready corn frozen kernels or 4 corns boiled, grained
- Take garlic clove
- Get salt
- Get Oregano
Steps to make Yoghurt Spaghetti *Vegetarian:
- Boil spaghetti until done.
- Mash the garlic, mix it with spaghetti.
- Mix corn kernels (reheat the frozen corn kernels in microwave before mixing them with spaghetti), yoghurt, and salt with spaghetti, mix well.
- Put the spaghetti on the platter and sprinkle some oregano.
- Yoghurt spaghetti is ready to be served.
So that is going to wrap this up with this special food yoghurt spaghetti *vegetarian recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
