Spaghetti and Meat Balls
Spaghetti and Meat Balls

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, spaghetti and meat balls. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

This Spaghetti and Meatball recipe from Delish.com proves everything is better homemade. Spaghetti and Meatballs in homemade marinara sauce. These are amazing "WOW"-inducing MEATBALLS - so tasty and juicy and BIG!

Spaghetti and Meat Balls is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Spaghetti and Meat Balls is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have spaghetti and meat balls using 22 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti and Meat Balls:
  1. Take Shredded mozzarella cheese
  2. Get Grated parmesan cheese
  3. Get Spaghetti noodles
  4. Get Garlic bread
  5. Prepare Side salad
  6. Get Meat sauce
  7. Get 1 lb ground beef and/or ground Italian sausage
  8. Prepare 1 large Onion, finely chopped
  9. Make ready 1 (28 ounce) can crushed tomatoes
  10. Prepare 1 (15 ounce) can tomato sauce
  11. Make ready 2 tablespoons sugar or to taste (see notes)
  12. Get 1 1/2 teaspoons dried basil
  13. Make ready Salt and freshly ground black pepper
  14. Get 1 tablespoons garlic powder
  15. Make ready Meat balls
  16. Get 1/2 lb ground beef
  17. Prepare 1/2 lb ground pork
  18. Prepare 1 egg
  19. Prepare 4 tsp good quality, unflavored, breadcrumbs
  20. Get 2 tsp extract virgin olive oil
  21. Make ready 1 tsp dried basil
  22. Get 1/2 tsp garlic powder

Spaghetti and meatballs is such a comfort food classic! The meatballs are made from ground beef and Italian sausage, served with a sauce with mushrooms, onions, basil. This Italian-American favorite pairs tender, juicy meatballs with long strands of spaghetti and a simple sun-ripened tomato sauce for the ultimate spaghetti and meatballs. Make these classic spaghetti and meatballs for a comforting family dinner.

Steps to make Spaghetti and Meat Balls:
  1. Mix 1 pound of ground beef with 1/2 tsp. garlic and 1/2 tsp. basil. Add egg and bread crumbs, and mix well. Heat oil in a large pot. Form meat mixture into 1-inch balls, and fry until golden in the hot oil. Remove meat balls to a plate.
  2. In a large saucepan or Dutch oven over medium-high heat, add beef, sausage, and onion and cook until mostly browned, about 5 minutes. Drain, add in crushed tomatoes, tomato sauce, sugar, basil, Italian seasoning, and garlic powder..
  3. Add sugar to taste. For some, that means omitting it entirely. For others, you can increase the sugar up to 1/4 cup.
  4. Simmer uncovered for 15 minutes, stirring occasionally. Season to taste with salt and pepper (I like 1 teaspoon salt and 1/2 teaspoon pepper). Yield: 2 quarts of sauce
  5. Bring 3-4 quarts of salted water to boil in a large soup pot or pasta pot. Cook the spaghetti according to the package directions. When "al dente," drain the spaghetti, and put back into the large pot.
  6. Quickly stir in several tablespoons of the spaghetti sauce to keep the spaghetti from sticking to itself. Serve mounds of the spaghetti with sauce and meatballs on top, according to taste. It's also fine to mix most of the sauce and meatballs directly into the pasta and serve in large bowls.
  7. Dont forget to serve with garlic bread and a side salad. Make sure you have shredded mozzarella cheese for on top of your spaghetti and meat balls. Enjoy.

Also check out more delicious meatball recipes, such as our baked Italian meatballs. Detailed family recipe for spaghetti Sauce and Meatballs just like grandma used to make.  Pasta Sauce, Meatballs, Sausage and Braciole Recipe. The mother of all Italian-American foods, excepting pizza, perhaps, is spaghetti and meatballs. Simple to cook, with easy ingredients and only a little prep work. Sprinkle with more Parmesan and serve with some basil (if using) and remaining sauce.

So that’s going to wrap it up for this exceptional food spaghetti and meat balls recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!