Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, potato pie (torta di patate). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Potato Pie (torta di patate) is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Potato Pie (torta di patate) is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook potato pie (torta di patate) using 12 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Potato Pie (torta di patate):
- Prepare 500 grams potatoes
- Take 1 leek, chopped
- Take 1/4 onion, chopped
- Make ready 1 tbsp tomato paste
- Take 1 tbsp olive oil
- Prepare 20 grams unsalted butter
- Take 50 grams grated parmesan
- Prepare 1 envelope puff pastry
- Take 1 ground black pepper
- Make ready 1 nutmeg
- Get 1 salt
- Prepare 1 egg
Instructions to make Potato Pie (torta di patate):
- Boil potatoes until tender
- Put leek and onions in a pan with olive oil and tomato paste, cook until translucent
- Mash potatoes
- Add onions, leek, parmesan and butter to mashed potatoes
- Season mashed potatoes with salt, pepper and nutmeg, mix everything well
- Roll out puff pastry in a baking pan and poke holes in it using a fork
- Put the now super yummy mashed potatoes in it and fold pastry borders over it
- Brush the whole pie with beaten egg
- Bake at 200° for 30 minutes (or until it turns slightly brown)
So that’s going to wrap it up with this special food potato pie (torta di patate) recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
