Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, spaghetti bolognaise. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Spaghetti Bolognaise is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Spaghetti Bolognaise is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spaghetti bolognaise using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spaghetti Bolognaise:
- Make ready spaghetti
- Get minced beef
- Get onion (chopped)
- Prepare garlic (chopped)
- Make ready ketchup
- Make ready margarine / butter (I used Blue Band)
- Prepare Salt
- Take Sugar
- Make ready Oil
- Get Grated parmesan cheese
- Get Oregano
Instructions to make Spaghetti Bolognaise:
- Boil the water, cook the pasta for 6 minutes to get it al dente (10 minutes for my choice), add a pinch of salt and two drops of olive oil
- Heat a pan, put margarine or butter in, fry onion then followed with garlic until it's golden brown.
- Add the ground beef and when it's cooked, add ketchup, salt and sugar. Taste as preferred.
- Add a bit of water to have more sauce, and sprinkle with oregano.
- On a plate, take the boiled pasta, add some bolognaise sauce, then sprinkle with parmesan cheese.
So that’s going to wrap it up for this exceptional food spaghetti bolognaise recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
