Chocolate fudge
Chocolate fudge

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, chocolate fudge. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chocolate fudge is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Chocolate fudge is something which I have loved my whole life.

This fudge is easy to make and very delicious. Enjoy this with your loved ones. For best results be sure to use a candy thermometer.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chocolate fudge using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate fudge:
  1. Prepare 1 1/2 c sugar
  2. Take 2/3 c evaporated milk
  3. Get 1/4 c butter
  4. Prepare 7 oz marshmellow creme
  5. Make ready 1/4 tsp salt
  6. Prepare 1 c milk chocolate chips
  7. Get 2 c semi sweet chocolate chips
  8. Make ready 1 tsp pure vanilla extract

The best chocolate fudge recipe — a classic, old-fashioned, chocolate fudge made with simple ingredients you probably already have in your pantry (no condensed milk here). Make this moreish chocolate fudge as a sweet treat or homemade gift. Be sure to use a sugar thermometer to achieve the perfect melt-in-your-mouth consistency. Insanely good and so quick and easy to.

Steps to make Chocolate fudge:
  1. Combine the sugar, evaporated milk, butter, marshmallow cream and salt in a medium saucepan and bring to a boil. Cook for 5 minutes, stirring regularly.
  2. Remove the pan from the heat and stir in the two different chocolates. Stir until the chocolates have melted and are well combined.
  3. Add the vanilla extract and stir
  4. Chill in the fridge

This easy rich in chocolate homemade chocolate fudge is a favorite to give and get, especially this time of Recipes don't get easier than the yummy two-ingredient chocolate fudge. Make the frosting: Put the chocolate chips in a medium bowl. In a small saucepan over medium heat, heat the cream until hot. This Foolproof Chocolate Fudge is made with semi-sweet chocolate, sweetened condensed milk, butter, salt and vanilla extract. A great holiday gift for chocolate lovers!

So that is going to wrap it up for this exceptional food chocolate fudge recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!