Rocky road fudge
Rocky road fudge

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, rocky road fudge. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

This Rocky Road Fudge is a delicious mixture of chocolate chips, sweetened condensed milk, marshmallows and walnuts. It is easy to make and perfect to bring to all of your holiday parties! Phoebe joins me to make rocky road fudge!

Rocky road fudge is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Rocky road fudge is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook rocky road fudge using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Rocky road fudge:
  1. Take 1 (12 oz) bag semi-sweet chocolate chips
  2. Prepare 1 (7 oz.) jar marshmallow fluff
  3. Make ready 1 (5 oz.) can evaporated milk
  4. Prepare 2 3/4 cup sugar
  5. Make ready 3/4 cup unsalted butter
  6. Get 3/4 tsp. Vanilla extract
  7. Take 2 cups mini marshmallows
  8. Make ready 1 1/2 cup almonds, chopped

Season of holiday baking is in a full swing! Rocky Road Fudge is loaded with chopped almonds and marshmallows. I don't think anything makes a more welcome food gift than rich and chocolaty. Chocolate lovers take note, this Rocky Road Fudge Bites is a fudge you simply must try!

Instructions to make Rocky road fudge:
  1. Line a 9x9 inch baking dish with aluminum foil and set aside.
  2. In a large saucepan over high heat, combine evaporated milk, butter and sugar. Stirring continuously, cook until temp. reaches 235. Remove from heat
  3. Pour in chocolate chips and stir until completely melted. Then add in vanilla extract.
  4. Stir in marshmallow fluff until completely incorporated. Then gently fold in almonds. Allow to cool slightly before adding mini marshmallows.
  5. Once cooled enough so that marshmallows won't melt, stir in marshmallows. It's ok if they're not completely covered.
  6. Pour fudge into baking dish and refrigerate for at least 2 hours.
  7. When ready to serve, extract aluminum foil, cut fudge into squares and transfer to serving tray.

It is melt-in-your-mouth delicious and it's unbelievably simple to make! Rocky Road Fudge blends nutty peanut butter, chocolate, and marshmallows into the fudge version of the classic ice cream! This microwave rocky road fudge can be made in just minutes and is loaded with chocolate, walnuts and marshmallows. Once you see how easy it is to make microwave fudge, you'll never use any other. This Rocky Road recipe, in particular, is a treasured family recipe from her Grandmother-my Cut the fudge into small squares for serving.

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