Spaghetti Carbonara
Spaghetti Carbonara

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spaghetti carbonara. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Spaghetti Carbonara is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Spaghetti Carbonara is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook spaghetti carbonara using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Spaghetti Carbonara:
  1. Get spaghetti
  2. Prepare eggs
  3. Make ready fresh grated parmesan cheese
  4. Get garlic, minced
  5. Prepare bacon, cut into small pieces
  6. Get salt and black pepper powder
  7. Get chopped parsley leaves to taste
  8. Get grated parmesan cheese
Instructions to make Spaghetti Carbonara:
  1. In a large pot of boiling salt water, cook spaghetti according to the package instructions. Reserve 120 ml water and drain well.
  2. In a small bowl, whisk together the eggs and parmesan cheese. Set aside.
  3. In a skillet over medium heat, fry the bacon until it's crispy and brown (about 6-8 minutes). Reserve 2 Tbsp oil. Discard the rest from the skillet.
  4. Sauté garlic in the same skillet until fragrant. Reduce the heat to low.
  5. Add in the spaghetti and egg and cheese mixture. Stir well.
  6. Add salt and ground black pepper. Add in reserved pasta water a spoonful at a time until it reaches the desired consistency.
  7. Arrange on a serving plate. Sprinkle with chopped parsley and grated parmesan cheese, if desired. Yum 😋

So that’s going to wrap this up for this special food spaghetti carbonara recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!