Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy hot fudge sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Three ingredients and a few minutes will give you a wonderful hot fudge sauce to serve over your favorite ice cream. This is the easiest recipe for hot fudge sauce that I have ever made. Categories: Sauce Recipes Dessert Gluten Free Low Sodium.
Easy Hot Fudge Sauce is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Easy Hot Fudge Sauce is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook easy hot fudge sauce using 8 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Easy Hot Fudge Sauce:
- Prepare 2 tablespoons butter
- Take 1/4 cup unsweetened cocoa powder
- Make ready 2/3 cup heavy cream (see note)
- Make ready 1/4 cup packed light brown sugar
- Take 1/2 cup light corn syrup
- Take 1/4 teaspoon salt
- Get 1 cup semi or milk chocolate chips
- Prepare 1/2 teaspoon vanilla
So I encourage you to share the hot. Easy Hot Fudge Sauce is a thick and indulgent dessert topping, and only takes a few minutes to make on the stove. Plus it's made with only six ingredients that you probably already have in your pantry. This is like a sauce-version of your favorite chocolate fudge, made with cream, sugar, butter, cocoa, and.
Steps to make Easy Hot Fudge Sauce:
- Over medium heat, melt butter in saucepan.
- Add brown sugar, cocoa powder, corn syrup, salt and heavy cream.
- Stir and when mixture starts to bubble, reduce to a low simmer and cook for 5 minutes, stirring often.
- After 5 minutes, remove from heat and add chocolate chips and vanilla.
- Stir until melted and smooth.
- Cool slightly and pour into glass jar with tight fitting lid.
- Serve warm or room temperature.
- Reheat in microwave in 20 second intervals stirring after each one.
- Keeps in fridge for 1 month covered tightly.
- Notes: Can use half and half, whole milk or evaporated milk. Heavy cream makes it richer. Also can use dark or bittersweet chocolate. Enjoy!
Thick, fudgy, gooey and smooth.this really is The Best Hot Fudge Sauce. It's super easy to make your own homemade hot fudge sauce at home and it tastes. Tastes amazing on ice cream, cakes, pies…you name it! If you've never made your own homemade hot fudge…you have to give it a try! It's seriously so much better than the jarred stuff and.
So that’s going to wrap this up with this exceptional food easy hot fudge sauce recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!